Thu, 27 November 2008  Here’s a little film which has been in the works for a short while. A day in the baking life of our wood fired, masonry oven. Enjoy! Note: I've fixed the audio and video so they match now. Sorry for any earlier confusion. Technorati Tags: podchef, gastrocast, wood oven, wood-fired oven, masonry oven, baking, bread, dough, cooking, self-sufficiency, sustainability Comments[2] |
The Podchef's Gastrocast
The Cooking Show about food, cooking and the politics of what we eat.
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