This is the second part of Gastrocast #9. You can find the notes here: http://podchef.motime.com

This weeks Gastrocast is in two parts, just to keep it interesting. For full details check out http://podchef.motime.com

Here is Gastrocast #8. Raw Food and new job discussion. We cook fava beans with peas, asparagus, and mint to accompany a Roast chicken with Roasted Potatoes & Carrots. It's a bit long, but I hope you will still have a listen. Comments can be left at http://podchef.motime.com or podchef AT gmail DOT com.

Have a brief glimpse inside my weekend life as I go to my favorite cafe and storage unit in search of some catering supplies and lost audio tapes.

Here is Gastrocast #7-- The Podchef pages through some magazines, rants about the regulations surrounding Raw Milk and bakes some bread. Full links and text at http://podchef.motime.com

Here is Gastrocast #6: Food Contamination, Community Supported Agriculture, Mango Sorbet and Griddled Prawns on a bed of Pea & Mint Risotto.